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Slabs of frozen Greek yogurt bark topped with fresh sliced strawberries, blueberries, and green pistachios on a wooden serving board.

Frozen Yogurt Bark

A refreshing and healthy frozen snack made with creamy Greek yogurt, fresh fruit, and crunchy toppings. Perfect for an easy make-ahead treat.
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Prep Time 10 minutes
Cook Time 0 minutes
Freezing Time 3 hours
Total Time 3 hours 10 minutes
Servings: 6 servings
Course: Dessert, Snack
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups plain Greek yogurt
  • 3 tbsp honey
  • 1 tsp vanilla extract
  • 1/2 cup strawberries fresh, sliced
  • 1/3 cup blueberries
  • 1/4 cup granola
  • 2 tbsp dark chocolate chips
  • 1 tbsp chia seeds

Equipment

  • Baking Sheet
  • Parchment Paper

Method
 

  1. Line a baking sheet with parchment paper and set aside.
  2. In a mixing bowl, combine Greek yogurt, honey, and vanilla extract. Stir until smooth and well blended.
  3. Pour the yogurt mixture onto the prepared baking sheet and spread evenly into a thin layer.
  4. Sprinkle strawberries, blueberries, granola, dark chocolate chips, and chia seeds evenly over the yogurt.
  5. Gently press the toppings into the yogurt so they adhere once frozen.
  6. Freeze for 3–4 hours, or until completely firm.
  7. Remove from the freezer, break into pieces, and store in an airtight container.

Notes

You can customize this bark with your favorite fruits, nuts, or seeds. Enjoy straight from the freezer.