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A close-up shot of golden-brown, spiced baked ground turkey topped with melted cheese in a baking dish.

Spiced Baked Ground Turkey

A flavorful and healthy baked ground turkey dish seasoned with warm spices and fresh herbs. Perfect for a nutritious weeknight meal served with vegetables or salad.
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Prep Time 15 minutes
Cook Time 40 minutes
Resting Time 5 minutes
Total Time 55 minutes
Servings: 5 servings
Course: Main Dish
Cuisine: American
Calories: 360
Ingredients Equipment Method Notes

Ingredients
  

  • 1 1/2 pounds ground turkey
  • 1 tbsp olive oil
  • 1 small onion finely chopped
  • 2 cloves garlic minced
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1/4 cup milk
  • 1 tsp smoked paprika
  • 1 tsp ground cumin
  • 1/2 tsp ground coriander
  • 1/2 tsp chili powder
  • 1/2 tsp black pepper
  • salt to taste
  • 2 tbsp fresh cilantro or parsley chopped

Equipment

  • Skillet
  • Baking Dish

Method
 

  1. Preheat the oven to 375°F (190°C).
  2. Heat olive oil in a skillet over medium heat. Add the chopped onion and sauté for 3–4 minutes until soft.
  3. Stir in the garlic and cook for 30 seconds until fragrant. Remove from heat and let cool slightly.
  4. In a large bowl, combine ground turkey, breadcrumbs, egg, milk, smoked paprika, cumin, coriander, chili powder, salt, and black pepper.
  5. Add the sautéed onion mixture and fresh herbs. Mix gently until just combined.
  6. Transfer the mixture to a greased baking dish and spread evenly.
  7. Bake uncovered for 35–40 minutes, until fully cooked and lightly browned on top.
  8. Let rest for 5 minutes before slicing and serving.

Notes

Serve with roasted vegetables, rice, or a fresh salad for a complete and healthy meal.